Universitat Politècnica de Catalunya · BarcelonaTech

Food Industry and Environment (250670) – Course 2020/21 PDF

Overview

Foto assignatura

Responsible Faculty

SABAS ALEGRE ALEGRE

Faculty

SABAS ALEGRE ALEGRE, MÍRIAM CERRILLO MORENO, MONTSERRAT PUJOLA CUNILL

Credits

5 ECTS

Dedication

Type Hours
Large group25.5h
Medium group9.8h
Laboratory classes9.8h
Self Study80h

Main teaching language at each group

  • Group 10Q1 language pending definition (Q1)

Please check the Syllabus to know if part of the course is taught in a different language.

Departments

  • Departament d'Enginyeria Agroalimentària i Biotecnologia (DEAB)

Programs

  • MASTER'S DEGREE IN ENVIRONMENTAL ENGINEERING (2014)